Our Artisan Cheese
1912 ARTISAN STILTON®
With years of expertise, a quality hand-selection process and of course, a little bit of mystery – we have developed an artisan cheese with layers of rich flavour, just for you. Every piece of cheese is unique, which makes it even more special.
1912 Artisan Stilton®
1912 Golden Blue
Our 1912 Golden Blue is deliciously creamy with mellow blue undertones. This vibrant cheese is a rich orange colour, which natural extract from the berry on the achiote tree, originally discovered in South America. It has distinctive blue veining with a mellow and tangy taste, making it an ideal introduction to Blue Cheese.
1912 Golden Blue
Fresh Milk Collected Daily
The fresh milk that goes into our creamy artisan cheese is collected daily, before beginning the expertly crafted cheesemaking process.
Graded For Exceptional Quality
Our Artisan Cheeses are carefully monitored and matured over a number of weeks, where we hand-select and grade the quality of the cheese three times, to ensure exceptional quality and taste experience in every piece.
We’ve entered our top-quality Artisan Stilton® and Golden Blue into several awards over recent years and we’ve been proud to receive a number of gold trophies – a real testatment to the hard work that’s gone into perfecting our fine cheeses.
Where can I buy
1912 Artisan Cheese?
So, you want to get your hands on our deliciously creamy, tangy Stilton®? Or our brilliantly mellow Golden Blue? We don’t blame you! Click below to find our stockists.
